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ASTM D8022-15
Standard Test Method for Roll Stability of Lubricating Grease in Presence of Water (Wet Roll Stability Test)
3 стр.
Заменен
Печатное изданиеЭлектронный (pdf)
84.24 $ (включая НДС 20%)
Разработчик:
Зарубежные/ASTM
ICS:
75.100 Lubricants,. Including mineral oils, fluids for metal working and for temporary protection against corrosion / Смазки, индустриальные масла и связанные с ними продукты. Включая минеральные масла, жидкости для обработки металлов и для временной защиты от коррозии
Сборник (ASTM):
05.05 Petroleum Products, Liquid Fuels, and Lubricants (V): D7756–latest; Combustion Characteristics; Manufactured Carbon and Graphite Products / Нефтепродукты, жидкое топливо и смазочные материалы (V): с D7756 и далее; Характеристики возгорания; Искусственный углерод и изделия из графита
Тематика:
Petroleum
Описание
Значение и использование

5.1 It is known that contamination by water can affect the structural stability of some greases in service. The test procedure specified in this method is widely used to determine the wet structural stability of greases in service. Many grease specifications require this procedure as a wet structural stability test. No accurate correlation is established between the test results and wet structural stability of grease in actual service.

Область применения

1.1 This test method covers a procedure for determining the roll stability of lubricating grease in the presence of water (wet roll stability) by using a roll stability test apparatus.

1.2 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Ключевые слова:
cone penetration; consistency; lubricating grease; penetration; roll stability; water stability test; wet roll stability;