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ASTM F1308-98(2014)
Standard Test Method for Quantitating Volatile Extractables in Microwave Susceptors Used for Food Products
5 стр.
Заменен
Электронный (pdf)Печатное издание
96.72 $ (включая НДС 20%)
Разработчик:
Зарубежные/ASTM
ICS:
67.250 Materials. Including catering containers, and materials and articles in contact with drinking water / Материалы и предметы в контакте с пищевыми продуктами. Включая тару для поставки пищевых продуктов и материалы и предметы в контакте с питьевой водой
Сборник (ASTM):
15.10 Packaging; Primary Barrier Packaging; Cannabis / Упаковка; Первичная барьерная упаковка; Каннабис
Тематика:
Paper & Packaging
Описание
Значение и использование

5.1 This test method is intended to measure volatile extractables that may be emitted from a microwave susceptor material during use. It may be a useful procedure to assist in minimizing the amount of volatile extractables either through susceptor design or manufacturing processes.

5.2 Modification of this procedure by utilizing appropriate qualitative GC detection such as a mass spectrometer in place of the flame ionization detector may provide identification of volatile extractables of unknown identity.

Область применения

1.1 This test method covers complete microwave susceptors.

1.2 This test method covers a procedure for quantitating volatile compounds whose identity has been established and which are evolved when a microwave susceptor sample is tested under simulated use conditions.

1.3 This test method was collaboratively evaluated with a variety of volatile compounds (see statistical evaluation). For compounds other than those evaluated, the analyst should determine the sensitivity and reproducibility of the method by carrying out appropriate spike and recovery studies. The analyst is referred to Practice E260 for guidance.

1.4 For purposes of verifying the identity of or identifying unknown volatile compounds, the analyst is encouraged to incorporate techniques such as gas chromatography/mass spectroscopy, gas chromatography/infrared spectroscopy, or other techniques in conjunction with this test method.

1.5 A sensitivity level of approximately 0.025 μg/in.2 is achievable for the compounds studied in Table 1. Where other compounds are being quantitated and uncertainty exists over method sensitivity, the analyst is referred to Practice E260 for procedures on determining sensitivity of chromatographic methods.

1.6 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.

1.7 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. Specific safety hazards warnings are given in 10.2, 11.1, and 11.6.

Ключевые слова:
extractables, volatile, quantitation, in microwave susceptors; fluoroptic thermometry; gas chromatography, static headspace; microwave susceptors; microwave suseptors, volatile extractables in; susceptors, microwave; volatile extractables, quantitation, in microwave susceptors