Ключевые слова:
Soya beans|Soya bean oil|Test specimens|Food products|Water content determination|Calibration|Sunflower seed oil|Seeds (plants)|Crops|Plant products|Errors|Meters|Testing conditions|Vegetable oils|Chemical analysis and testing|Oilseeds|Moisture measurement|Agricultural products|Test equipment|Food crops|Rape seed oil|Raw materials|Specimen preparation