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BS EN 12852:2001+A1:2010
Food processing machinery. Food processors and blenders. Safety and hygiene requirements
52 стр.
Действует
Печатная копияПечатное издание
359.86 £ (включая НДС 20%)
Разработчик:
Зарубежные/BSI
ICS:
67.260 Plants and equipment for the food industry / Установки и оборудование для пищевой промышленности
Ключевые слова:
Food manufacturing equipment, Food preparation equipment, Catering equipment, Food mixers, Equipment safety, Safety measures, Occupational safety, Hygiene, Bowls, Stationary, Design, Commercial, Industrial, Hazards, Instructions for use, Verification