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BS EN 1528-1:1997
Fatty food. Determination of pesticides and polychlorinated biphenyls (PCBs). General
18 стр.
Действует
Печатная копияПечатное издание
184.46 £ (включая НДС 20%)
Разработчик:
Зарубежные/BSI
ICS:
65.100.01 Pesticides and other agrochemicals in general / Пестициды и другие агрохимикаты в целом67.050 General methods of tests and analysis for food products / Общие методы проверки и анализа пищевых продуктов
Ключевые слова:
Vegetable fats, Test specimens, Liquid chromatography, Oils, Fats, Safety measures, Gas chromatography, Testing conditions, Pesticides, Determination of content, Thin-layer chromatography, Test equipment, Bibliography, Vegetable oils, Extraction methods of analysis, Quantitative analysis, Separation methods (chemical analysis), Food testing, Contaminant determination (food), Reproducibility, Animal fats, Polychlorinated biphenyls, Column chromatography, Specimen preparation, Animal oils, Edible oils, Chemical analysis and testing, Chromatography, Food products