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BS EN 16282-3:2016
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation ceilings; design and safety requirements
20 стр.
Действует
Печатная копияПечатное издание
184.46 £ (включая НДС 20%)
Разработчик:
Зарубежные/BSI
ICS:
97.040.99 Other kitchen equipment / Кухонное оборудование прочее
Ключевые слова:
Rated current, Protected electrical equipment, Catering equipment, Ventilation equipment, Electrical household appliances, Commercial, Electrical safety, Extract ventilation, Household equipment, Ceilings, Electrically-operated devices