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BS EN 16466-1:2013
Vinegar. Isotopic analysis of acetic acid and water. $u2H-NMR analysis of acetic acid
14 стр.
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184.46 £ (включая НДС 20%)
Разработчик:
Зарубежные/BSI
ICS:
67.220.10 Spices and condiments / Пряности и приправы
Ключевые слова:
Acetic acid, Storage, Marking, Transportation, Water purification, Chemical composition, Chemical properties, Purity, Chemical analysis and testing, Water treatment, Impurities, Potable water, Physical properties of materials, Safety measures