(812) 309-78-59
(495) 223-46-76
BS EN ISO 15141-1:1998
Foodstuffs. Determination of ochratoxin A in cereals and cereal products. High performance liquid chromatographic method with silica gel clean up
14 стр.
Действует
Печатная копияПечатное издание
154.22 £ (включая НДС 20%)
Разработчик:
Зарубежные/BSI
ICS:
67.060 Cereals,. Including grains, corn, flours, baked products, etc. / Зерновые, бобовые и продукты их переработки. Включая хлебные злаки, кукурузу, муку, хлебопекарные изделия и т.д.
Ключевые слова:
Cereals, Cereal products, Cereal food products, Food products, Food crops, Agricultural products, Food testing, Chemical analysis and testing, Determination of content, Ochratoxin A, Toxins, Cereal flour, Wheat, Flour, Liquid chromatography, Quantitative analysis, Extraction methods of analysis, Control samples, Test equipment, Calibration, Precision, Reproducibility, Fruits, Pulses (crops), Wines, Beers, Fruit juices, Coffee, Oilseeds