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ASTM D3707-89(2010)
Standard Test Method for Storage Stability of Water-in-Oil Emulsions by the Oven Test Method (Withdrawn 2016)
3 стр.
Отменен
Печатное изданиеЭлектронный (pdf)
84,24 $ (включая НДС 20%)
Разработчик:
Зарубежные/ASTM
ICS:
75.100 Lubricants,. Including mineral oils, fluids for metal working and for temporary protection against corrosion / Смазки, индустриальные масла и связанные с ними продукты. Включая минеральные масла, жидкости для обработки металлов и для временной защиты от коррозии
Сборник (ASTM):
05.01 Petroleum Products, Liquid Fuels, and Lubricants (I): C1234–D3709 / Нефтепродукты, жидкое топливо и смазочные материалы (I): C1234–D3709
Тематика:
Petroleum
Описание
Причина отменыThis test method covers the stability of water-in-oil emulsions when held at a constant elevated temperature.

Formerly under the jurisdiction of Committee D02 on Petroleum Products, Liquid Fuels, and Lubricants, this test method was withdrawn in June 2016 due to lack of use.

Значение и использование

This test method indicates the stability of the emulsion during storage and normal usage.

Область применения

1.1 This test method covers the stability of water-in-oil emulsions when held at a constant elevated temperature.

1.2 The values stated in SI units are to be regarded as the standard. The values given in parentheses are for information only.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Ключевые слова:
emulsions; oil separation ; water separation; Water-in-oil emulsions; Emulsions (water-in-oil); Oven temperature; Storage stability--petroleum products