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BIP 2130:2008
Managing food safety CD-ROM
Действует
Печатное издание
517.10 £ (включая НДС 20%)
Разработчик:
Зарубежные/BSI
ICS:
67.020 Processes. Including food hygiene and food safety / Процессы в пищевой промышленности. Включая гигиену пищевых продуктов
Описание
Includes: BS EN ISO 22000:2005; Managing food safety the 22000 way (BIP 2078); ISO 22000 Food safety. Guidance and workbook for the catering industry (BIP 2127); ISO 22000 Food safety. Guidance and workbook for food manufacturers (BIP 2128); ISO 22000 Food safety. Guidance and workbook for the retail industry (BIP 2129).
Ключевые слова:
Food industry, Management, Food products, Safety measures, Food manufacturing processes, Physical distribution management, Retailing, Catering, Agriculture, Packaging, Commerce, Food control, Consumer-supplier relations, Quality management, Quality auditing, Health and Safety