(812) 309-78-59
(495) 223-46-76
IEC 60619:1993 ed2.0
Electrically operated food preparation appliances - Methods for measuring the performance
51 стр.
Действует
Электронный (pdf)Печатная копия
278.46 CHF (включая НДС 20%)
Разработчик:
Зарубежные/IEC
ICS:
97.040.50 Small. Including food waste disposal units / Небольшие кухонные аппараты. Включая установки для уничтожения отходов
Описание
Applies to electrically operated food preparation appliances for household use. States and defines test methods for measuring the functions that can be done by means of household electrical food preparation appliances which are of interest to the user and gives some guidelines for the evaluation of test results. The contents of the corrigendum of July 1993 have been included in this copy.