1.1 This test method covers the determination of the specific gravity of oils and liquid fats by calculating the ratio of the weight of a unit volume of the sample to the weight of a unit volume of water at 25°C.

1.2 The values stated in SI units are to be regarded as the standard.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.