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ASTM
ASTM D6715-13
Заменен
Standard Practice for Sampling and Preparation of Fresh or Salt-Preserved (Cured) Hides and Skins for Chemical and Physical Tests
— 3 стр.
Описание
Ссылки
Версии
Ссылочные документы
ASTM D6715-13(2020)
Действует
Standard Practice for Sampling and Preparation of Fresh or Salt-Preserved (Cured) Hides and Skins for Chemical and Physical Tests
— 3 стр.
ASTM D6715-08
Заменен
Standard Practice for Sampling and Preparation of Salt Preserved (Cured) Hides and Skins for Chemical and Physical Tests
— 3 стр.
На этот документ ссылаются
ASTM D6715-08
Заменен
Standard Practice for Sampling and Preparation of Salt Preserved (Cured) Hides and Skins for Chemical and Physical Tests
— 3 стр.
ASTM D7476-08(2013)
Заменен
Standard Test Method for Brine Saturation Value of Cured (Salt-Preserved) Hides and Skins
— 3 стр.
ASTM D6715-13(2020)
Действует
Standard Practice for Sampling and Preparation of Fresh or Salt-Preserved (Cured) Hides and Skins for Chemical and Physical Tests
— 3 стр.
ASTM D7476-08
Заменен
Standard Test Method for Brine Saturation Value of Cured (Salt-Preserved) Hides and Skins
— 3 стр.
ASTM D7817-12
Заменен
Standard Test Method for Enumeration of Yeast and Mold in Raceway Brine, Brine-Cured Hides and Skins
— 4 стр.
ASTM D7819-12
Заменен
Standard Test Method for Enumeration of Yeast and Mold on Fresh (Uncured) Hides and Skins
— 4 стр.
ASTM D7818-12
Заменен
Standard Test Method for Enumeration of Proteolytic Bacteria in Fresh (Uncured) Hides and Skins
— 7 стр.
ASTM D7816-12
Заменен
Standard Test Method for Enumeration of Halophilic and Proteolytic Bacteria in Raceway Brine, Brine-Cured Hides and Skins
— 7 стр.