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ASTM
ASTM F2875-10(2015)
Заменен
Standard Guide for Laboratory Requirements Necessary to Test Commercial Cooking and Warming Appliances to ASTM Test Methods
— 5 стр.
Описание
Ссылки
Версии
Ссылочные документы
ASTM F1361-17
Заменен
Standard Test Method for Performance of Open Deep Fat Fryers
— 20 стр.
ASTM F1275-14
Заменен
Standard Test Method for Performance of Griddles
— 17 стр.
ASTM F1784-97(2020)
Действует
Standard Test Method for Performance of a Pasta Cooker
— 9 стр.
ASTM F1484-18
Заменен
Standard Test Methods for Performance of Steam Cookers
— 24 стр.
ASTM F2473-12(2018)
Заменен
Standard Test Method for Performance of Water-Bath Rethermalizers
— 12 стр.
ASTM F2380-18
Заменен
Standard Test Method for Performance of Conveyor Toasters
— 11 стр.
ASTM F2239-10(2016)
Заменен
Standard Test Method for Performance of Conveyor Broilers
— 18 стр.
ASTM F1785-97(2020)
Действует
Standard Test Method for Performance of Steam Kettles
— 9 стр.
ASTM F1605-14(2019)
Действует
Standard Test Method for Performance of Double-Sided Griddles
— 16 стр.
ASTM F1521-12(2018)
Заменен
Standard Test Methods for Performance of Range Tops
— 9 стр.
ASTM F1496-13(2019)
Действует
Standard Test Method for Performance of Convection Ovens
— 20 стр.
ASTM F1639-05
Заменен
Standard Test Method for Performance of Combination Ovens (Withdrawn 2012)
— 14 стр.
ASTM F1695-03(2015)
Заменен
Standard Test Method for Performance of Underfired Broilers
— 16 стр.
ASTM F1965-17
Заменен
Standard Test Method for Performance of Deck Ovens
— 16 стр.
ASTM F1964-11(2019)
Заменен
Standard Test Method for Performance of Pressure Fryers
— 13 стр.
ASTM F1817-17
Заменен
Standard Test Method for Performance of Conveyor Ovens
— 23 стр.
ASTM F1787-98(2020)
Действует
Standard Test Method for Performance of Rotisserie Ovens
— 12 стр.
ASTM F1786-97(2016)
Заменен
Standard Test Method for Performance of Braising Pans
— 10 стр.
ASTM F2238-16
Заменен
Standard Test Method for Performance of Rapid Cook Ovens
— 13 стр.
ASTM F2237-03(2015)
Заменен
Standard Test Method for Performance of Upright Overfired Broilers
— 12 стр.
ASTM F2144-17
Заменен
Standard Test Method for Performance of Large Open Vat Fryers
— 17 стр.
ASTM F2142-01(2019)
Действует
Standard Test Method for Performance of Drawer Warmers
— 8 стр.
ASTM F2140-11(2019)
Заменен
Standard Test Method for Performance of Hot Food Holding Cabinets
— 7 стр.
ASTM F2093-18
Заменен
Standard Test Method for Performance of Rack Ovens
— 19 стр.
ASTM F1991-99(2016)
Заменен
Standard Test Method for Performance of Chinese (Wok) Ranges
— 11 стр.
ASTM F2875-10(2020)
Действует
Standard Guide for Laboratory Requirements Necessary to Test Commercial Cooking and Warming Appliances to ASTM Test Methods
— 5 стр.
ASTM F2875-10
Заменен
Standard Guide for Laboratory Requirements Necessary to Test Commercial Cooking and Warming Appliances to ASTM Test Methods
— 5 стр.
На этот документ ссылаются
ASTM F2875-10
Заменен
Standard Guide for Laboratory Requirements Necessary to Test Commercial Cooking and Warming Appliances to ASTM Test Methods
— 5 стр.
ASTM F2875-10(2020)
Действует
Standard Guide for Laboratory Requirements Necessary to Test Commercial Cooking and Warming Appliances to ASTM Test Methods
— 5 стр.