BS 5348-2:1989

Заменен

Methods for sampling meat and meat products, Preparation of test samples for microbiological examination — 10 стр.

Ссылочные документы

BS EN ISO 6887-2:2003

Заменен

Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of meat and meat products — 26 стр.