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BS EN 1276:2009

Действует
Chemical disinfectants and antiseptics . Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1) — 48 стр.
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Ссылочные документы

BS EN 12353:2013
Действует
Chemical disinfectants and antiseptics. Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity — 38 стр.
BS EN 14885:2006
Заменен
Chemical disinfectants and antiseptics. Application of European Standards for chemical disinfectants and antiseptics — 38 стр.
BS EN 1276:1997
Заменен
Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic, and institutional areas. Test method and requirements (phase 2, step 1) — 26 стр.

На этот документ ссылаются

BS EN 1276:1997
Заменен
Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic, and institutional areas. Test method and requirements (phase 2, step 1) — 26 стр.
PAS 2424:2014
Действует
Quantitative surface test for the evaluation of residual antimicrobial ( bactericidal and/or yeasticidal) efficacy of liquid chemical disinfectan ts on hard non-porous surfaces. Test method — 40 стр.
BS EN ISO 18593:2018
Действует
Microbiology of the food chain. Horizontal methods for surface sampling — 18 стр.
BS EN 1276:2019
Действует
Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1) — 44 стр.