BS EN ISO 21187:2005

Действует

Milk. Quantitative determination of bacteriological quality. Guidance for establishing and verifying conversion relationship between routine method results and anchor method results — 24 стр.

Описание Изменения Ссылки Версии

Ссылочные документы

ISO/IEC 17025:2017

Действует

General requirements for the competence of testing and calibration laboratories — 38 стр.

ISO 16140:2003

Заменен

Microbiology of food and animal feeding stuffs -- Protocol for the validation of alternative methods — 81 стр.

BS ISO 11095:1996

Действует

Linear calibration using reference materials — 38 стр.

BS ISO 8196-2:2009

Действует

Milk. Definition and evaluation of the overall accuracy of alternative methods of milk analysis. Calibration and quality control in the dairy laboratory — 36 стр.

BS ISO 8196-1:2009

Действует

Milk. Definition and evaluation of the overall accuracy of alternative methods of milk analysis. Analytical attributes of alternative methods — 24 стр.

BS ISO 3534-1:2006

Действует

Statistics. Vocabulary and symbols. General statistical terms and terms used in probability — 116 стр.