BS ISO 19662:2018

Действует

Milk. Determination of fat content. Acido-butyrometric (Gerber method) — 26 стр.

Ссылочные документы

ISO 5725-2:1994

Действует

Accuracy (trueness and precision) of measurement methods and results. Part 2. Basic method for the determination of repeatability and reproducibility of a standard measurement method — 52 стр.

ISO 5725-1:1994

Действует

Accuracy (trueness and precision) of measurement methods and results. Part 1. General principles and definitions — 24 стр.

ISO 707:2008

Действует

Milk and milk products -- Guidance on sampling — 48 стр.

ISO 48:2010

Заменен

Rubber, vulcanized or thermoplastic -- Determination of hardness (hardness between 10 IRHD and 100 IRHD) — 30 стр.