Food analysis. Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)— 28 стр.
Animal and vegetable fats and oils -- Determination of polycyclic aromatic hydrocarbons by on-line donoracceptor complex chromatography and HPLC with fluorescence detection— 30 стр.
Animal and vegetable fats and oils. Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection— 32 стр.