DIN 10480:2002-12

Действует

Determination of the total fat content in butter and fat spreads - Extraction method using supercritical carbon dioxide — 5 стр.

Описание Изменения Ссылки Версии

Ссылочные документы

DIN 8120-1:1981-07

Отменен

Weighing machines; terms and definitions — 10 стр.

DIN EN ISO 707:1997-10

Отменен

Milk and milk products - Guidance on sampling (ISO 707:1997); German version EN ISO 707:1997 — 24 стр.

DIN EN ISO 3727-1:2002-04

Действует

Butter - Determination of moisture, non-fat solids and fat contents - Part 1: Determination of moisture content (Reference method) (ISO 3727-1:2001); German version EN ISO 3727-1:2001 — 7 стр.

DIN ISO 5725-1:1997-11

Действует

Accuracy (trueness and precision) of measurement methods and results - Part 1: General principles and definitions (ISO 5725-1:1994) — 44 стр.

DIN ISO 5725-2:2002-12

Отменен

Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method (ISO 5725-2:1994 including Technical Corrigendum 1:2002) — 97 стр.