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DIN EN 14123:2008-03

Действует
Foodstuffs - Determination of aflatoxin B<(Index)1> and the sum of aflatoxin B<(Index)1>, B<(Index)2>, G<(Index)1> and G<(Index)2> in hazelnuts, peanuts, pistachios, figs and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup; German version EN 14123:2007 — 28 стр.
ICS
67.050 General methods of tests and analysis for food products / Общие методы проверки и анализа пищевых продуктов