Foodstuffs - Determination of trace elements - Determination of mercury by cold-vapour atomic absorption spectrometry (CVAAS) after pressure digestion; German version EN 13806:2002— 12 стр.
Foodstuffs - Determination of trace elements - Performance criteria, general considerations and sample preparation; German version EN 13804:2002— 13 стр.
Accuracy (trueness and precision) of measurement methods and results - Part 5: Alternative methods for the determination of the precision of a standard measurement method (ISO 5725-5:1998), Corrigenda to DIN ISO 5725-5:2002-11 (ISO 5725-5:1998/Cor. 1:2005)— 2 стр.
Animal feeding stuffs - Determination of mercury by cold-vapour atomic absorption spectrometry (CVAAS) after microwave pressure digestion (extraction with 65 % nitric acid and 30 % hydrogen peroxide); German version EN 16277:2012— 18 стр.
