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СтандартыDIN

DIN EN ISO 8442-1:1998-03

Действует
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food (ISO 8442-1:1997); German version EN ISO 8442-1:1997 — 12 стр.
ОписаниеИзмененияСсылкиВерсии

Ссылочные документы

DIN EN 10088-1:2005-09
Отменен
Stainless steels - Part 1: List of stainless steels; German version EN 10088-1:2005 — 49 стр.
DIN EN 10088-2:2005-09
Отменен
Stainless steels - Part 2: Technical delivery conditions for sheet/plate and strip of corrosion resisting steels for general purposes; German version EN 10088-2:2005 — 48 стр.
DIN EN ISO 306:2004-10
Отменен
Plastics - Thermoplastic materials - Determination of Vicat softening temperature (VST) (ISO 306:2004); German version EN ISO 306:2004 — 17 стр.
DIN EN ISO 6508-3:2006-03
Отменен
Metallic materials - Rockwell hardness test - Part 3: Calibration of reference blocks (scales A, B, C, D, E, F, G, H, K, N, T) (ISO 6508-3:2005); German version EN ISO 6508-3:2005 — 19 стр.

На этот документ ссылаются

DIN EN ISO 8442-9:2018-09
Действует
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives (ISO 8442-9:2018); German version EN ISO 8442-9:2018 — 17 стр.
DIN SPEC 10534:2019-02
Действует
Food hygiene - Commercial dishwashing - Hygiene requirements, testing; Text in German and English — 108 стр.
DIN SPEC 10534:2012-08
Отменен
Food hygiene - Commercial dishwashing - Hygiene requirements, testing; Text in German and English — 107 стр.
DIN 10510:2001-04
Отменен
Food hygiene - Commercial dishwashing with multitank-transportdishwashers - Hygiene requirements, procedure testing — 30 стр.
DIN 10512:2001-12
Отменен
Food hygiene - Commercial dishwashing with onetank-dishwashers - Hygiene requirements, type testing — 32 стр.
DIN 10528:2009-06
Отменен
Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles — 40 стр.
DIN 10510:2008-06
Отменен
Food hygiene - Commercial dishwashing with multitank-transportdishwashers - Hygiene requirements, procedure testing — 36 стр.
DIN 10528:2017-08
Действует
Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles — 39 стр.
DIN 10510:2013-10
Действует
Food hygiene - Commercial dishwashing with multitank-transportdishwashers - Hygiene requirements, procedure testing — 36 стр.
DIN 10512:2008-06
Действует
Food hygiene - Commercial dishwashing with onetank-dishwashers - Hygiene requirements, type testing — 44 стр.