Soil quality - Digital exchange of soil-related data - Amendment 1 (ISO 28258:2013/DAM 1:2017); English version EN ISO 28258:2013/prA1:2017, only on CD-ROM
Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008); German version EN ISO 6571:2009— 15 стр.
Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008 + Amd 1:2017); German version EN ISO 6571:2009 + A1:2017— 20 стр.
Soil quality - Digital exchange of soil-related data (ISO 28258:2013 + Amd 1:2019); English version EN ISO 28258:2013 + A1:2019, only on CD-ROM— 111 стр.