Rapeseed - Determination of glucosinolates content - Part 2: Method using X-ray fluorescence spectrometry (ISO 9167-2:1994); German version EN ISO 9167-2:1997— 6 стр.
Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography (ISO 9167-1:1992); German version EN ISO 9167-1:1995— 9 стр.
Oilseeds - Determination of oil content - Method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (Rapid method) (ISO 5511:1992) (includes Amendment AC:1997); German version EN ISO 5511:1996 + AC:1997— 5 стр.
