ISO 11816-2:2003

Заменен

Milk and milk products. Determination of alkaline phosphatase activity. Part 2. Fluorometric method for cheese — 12 стр.

Заменен на

ISO 11816-2:2016

ICS

67.100.30 Cheese. Including cottage cheese, whey cheese / Сыр. Включая домашний сыр, сывороточно-альбумидный сыр