Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters using trimethylsulfonium hydroxide— 12 стр.
Animal and vegetable fats and oils. Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC)— 20 стр.
Foodstuffs. Vegetable oils and foodstuff on basis of vegetable oils. Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis— 38 стр.
Animal and vegetable fats and oils. Determination of stigmastadienes in vegetable oils. Method using high-performance liquid chromatography (HPLC)— 20 стр.