ÖNORM EN 631-1:1994-03

Действует

Materials and articles in contact with foodstuffs - Catering containers - Part 1: Dimensions of containers

На этот документ ссылаются

DIN EN 203-2-1:2006-02

Отменен

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners; German version EN 203-2-1:2005 — 18 стр.

ÖNORM EN 203-2-1:2006-02

Заменен

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners

ÖNORM EN 203-2-1:2015-02

Действует

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners

ÖNORM EN 631-2:1999-09

Действует

Materials and articles in contact with foodstuffs - Catering containers - Part 2: Dimensions of accessories and supports

DIN EN 203-2-1:2015-04

Отменен

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners; German version EN 203-2-1:2014 — 39 стр.

DIN EN 17032:2018-03

Отменен

Blast chillers and freezers cabinets for professional use - Classification, requirements and test conditions; German version EN 17032:2018 — 16 стр.

DIN EN 16825:2016-12

Отменен

Refrigerated storage cabinets and counters for professional use - Classification, requirements and test conditions; German version EN 16825:2016 — 47 стр.