ÖNORM EN ISO 21415-3:2007-05

Действует

Wheat and wheat flour - Gluten content - Part 3: Determination of dry gluten from wet gluten by an oven drying method (ISO 21415-3:2006)

Ссылочные документы

Действует

Wheat and wheat flour -- Gluten content -- Part 1: Determination of wet gluten by a manual method — 16 стр.

Действует

Wheat and wheat flour -- Gluten content -- Part 2: Determination of wet gluten and gluten index by mechanical means — 22 стр.