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DIN
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DIN 18873-17:2016-09
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 17: Noodle cookers — 20 стр.
DIN 18873-18:2016-09
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 18: Wafflebaker — 14 стр.
DIN 18873-19:2016-09
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 19: Frying and grilling appliances — 17 стр.
DIN 18873-20:2016-09
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 20: Crepe and Poffertjes-Baker — 14 стр.
DIN EN 62325-451-1:2018-12
Действует
Framework for energy market communications - Part 451-1: Acknowledgement business process and contextual model for CIM European market (IEC 62325-451-1:2017); German version EN 62325-451-1:2017 — 44 стр.
DIN 18873-2:2016-02
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 2: Commercial coffee machines — 15 стр.
DIN 18873-16:2016-02
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 16: Kitchen Machinery — 39 стр.
DIN 18873-5:2016-02
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 5: Tilting frying pans and stationary frying pans — 24 стр.
DIN 18873-6:2016-02
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 6: Tilting pressure braising pans and stationary pressure braising pans — 24 стр.
DIN 18873-15:2016-02
Действует
Methods for measuring the energy consumption of commercial kitchen appliances - Part 15: Double jacketed boiling and quick boiling pans — 20 стр.
DIN 18873-9:2012-12
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones — 15 стр.
DIN 18873-1:2012-12
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 1: Convection steamers — 20 стр.
DIN 18873-14:2014-09
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 14: Point of use water dispenser for cooling and carbon dioxide enrichment — 7 стр.
DIN 18873-10:2012-12
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 10: Ice machines — 10 стр.
DIN 18873-4:2013-04
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 4: Convection ovens — 10 стр.
DIN 18873-11:2013-04
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 11: Beverage cooler — 6 стр.
DIN 18873-13:2013-05
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 13: Microwave combination oven — 11 стр.
DIN 18873-7:2012-07
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 7: Multiple deck ovens — 10 стр.
DIN 18873-12:2013-04
Действует
Methods for measuring of the energy use from equipment for commercial kitchens - Part 12: Ovens — 12 стр.
Energy efficiency and renewable energy sources - Common international terminology - Part 1: Energy efficiency (ISO/IEC 13273-1:2015); German version EN ISO/IEC 13273-1:2016 — 23 стр.
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