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DIN EN ISO 27971:2015-11

Действует
Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO 27971:2015); German version EN ISO 27971:2015 — 79 стр.
ОписаниеИзмененияСсылкиВерсии

Ссылочные документы

DIN EN ISO 80000-9 Berichtigung 1:2014-06
Отменен
Quantities and units - Part 9: Physical chemistry and molecular physics (ISO 80000-9:2009 + Amd 1:2011); German version EN ISO 80000-9:2013, Corrigendum to DIN EN ISO 80000-9:2013-08 — 2 стр.
ÖNORM EN ISO 24333:2010-11
Действует
Cereals and cereal products - Sampling (ISO 24333:2009) (consolidated version)
BS ISO 7700-1:2008
Действует
Food products. Checking the performance of moisture meters in use. Moisture meters for cereals — 18 стр.
DIN ISO 5725-6:2002-08
Действует
Accuracy (trueness and precision) of measurement methods and results - Part 6: Use in practice of accuracy values (ISO 5725-6:1994 including Technical Corrigendum 1:2001) — 91 стр.
DIN ISO 5725-3:2003-02
Действует
Accuracy (trueness and precision) of measurement methods and results - Part 3: Intermediate measures of the precision of a standard measurement method (ISO 5725-3:1994 including Technical Corrigendum 1:2001) — 65 стр.
DIN ISO 5725-2:2002-12
Отменен
Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method (ISO 5725-2:1994 including Technical Corrigendum 1:2002) — 97 стр.
DIN EN ISO 2171:2010-08
Действует
Cereals, pulses and by-products - Determination of ash yield by incineration (ISO 2171:2007); German version EN ISO 2171:2010 — 18 стр.
DIN EN ISO 10426-1:2010-05
Действует
Petroleum and natural gas industries - Cements and materials for well cementing - Part 1: Specification (ISO 10426-1:2009); English version EN ISO 10426-1:2009 — 47 стр.
ÖNORM EN ISO 8359:2013-06
Заменен
Oxygen concentrators for medical use - Safety requirements (ISO 8359:1996 + Amd 1:2012) (consolidated version)
ÖNORM EN ISO 660:2009-11
Заменен
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009)
ÖNORM EN ISO 385:2005-08
Действует
Laboratory glassware - Burettes (ISO 385:2005)
ISO/IEC Guide 98-3:2008/Suppl.2:2011
Действует
Uncertainty of measurement -- Part 3: Guide to the expression of uncertainty in measurement (GUM:1995) -- Supplement 2: Extension to any number of output quantities — 84 стр.
DIN EN ISO 12099:2010-11
Отменен
Animal feeding stuff, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2010); German version EN ISO 12099:2010 — 40 стр.
DIN EN ISO 712:2010-04
Действует
Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009); German version EN ISO 712:2009 — 23 стр.
DIN EN ISO 660:2009-10
Отменен
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009); German version EN ISO 660:2009 — 17 стр.
DIN EN ISO 27971:2014-02
Отменен
Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO/DIS 27971:2013); German version prEN ISO 27971:2013
DIN EN ISO 27971:2008-10
Отменен
Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO 27971:2008); German version EN ISO 27971:2008 — 60 стр.

На этот документ ссылаются

DIN EN ISO 27971:2008-10
Отменен
Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO 27971:2008); German version EN ISO 27971:2008 — 60 стр.