Accuracy (trueness and presicion) of measurement methods and results. Part 3. Intermediate measures of the precision of a standard measurement method. Technical Corrigendum 1— 1 стр.
Accuracy (trueness and precision) of measurement methods and results - Part 3: Intermediate measures of the precision of a standard measurement method— 36 стр.
Wholemeal and flour from wheat (Triticum aestivum L.). Determination of rheological behaviour as a function of mixing and temperature increase— 48 стр.
Accuracy (trueness and precision) of measurement methods and results - Part 3: Intermediate measures of the precision of a standard measurement method— 36 стр.
Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003 + AMD 1:2011) (consolidated version)
Ambient air quality - Standard method for the measurement of benzene concentrations - Part 3: Automated pumped sampling with in situ gas chromatography
Steel and cast iron - Determination of total silicon content - Reduced molybdosilicate spectrophotometric method - Part 2: Silicon content between 0,01 % and .........(abbreviated)
Acoustics - Measurement of sound insulation in buildings and of building elements - Part 2: Determination, verification and application of precision data (ISO 140-2:1991)
