Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems; German version EN 16282-7:2017— 12 стр.
Basic human body measurements for technological design - Part 1: Body measurement definitions and landmarks (ISO 7250-1:2017); German version EN ISO 7250-1:2017— 57 стр.
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8: Installations for treatment of aerosol; Requirements and testing; German version EN 16282-8:2017— 28 стр.
Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 6: Aerosol separators; Design and safety requirements; German version prEN 16282-6:2014
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning; German version EN 16282-5:2017— 17 стр.
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 4: Air inlets and outlets; design and safety requirements; German version EN 16282-4:2016— 14 стр.
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method; German version EN 16282-1:2017— 36 стр.
Safety of machinery - Ergonomics requirements for the design of displays and control actuators - Part 3: Control actuators; German version EN 894-3:2000+A1:2008— 42 стр.
Electrical safety in low voltage distribution systems up to 1 000 V a.c. and 1 500 V d.c. - Equipment for testing, measuring or monitoring of protective measures -- Part 9: Equipment for insulation fault location in IT systems (IEC 61557-9:2014/COR2:2017) (Corrigendum) (english version)
Safety of machinery - Human body measurements - Part 1: Principles for determining the dimensions required for openings for whole body access into machinery
Fire detection and fire alarm systems - Part 18: Input/output devices; German version EN 54-18:2005, Corrigenda to DIN EN 54-18:2006-03; German version EN 54-18:2005/AC:2007— 2 стр.
Fire detection and fire alarm systems - Part 7: Smoke detectors; Point detectors using scattered light, transmitted light or ionization; Amendment A1; German version EN 54-7:2000/A1:2002— 9 стр.
Fire detection and fire alarm systems - Part 7: Smoke detectors - Point detectors using scattered light, transmitted light or ionisation; German and English version FprEN 54-7:2015
Fire detection and fire alarm systems - Part 31: Multi-sensor fire detectors - Point detectors using a combination of smoke, carbon monoxide and optionally heat sensors; German version EN 54-31:2014+A1:2016— 114 стр.
Fire detection and fire alarm systems - Part 29: Multi-sensor fire detectors - Point detectors using a combination of smoke and heat sensors; German and English version EN 54-29:2015/prA1:2017
Portable fire extinguishers - Part 8: Requirements for the construction, pressure resistance and mechanical tests for extinguishers with a maximum allowable pressure equal to or lower than 30 bar, which comply with the requirements of EN 3-7; German and English version prEN-3-8:2015
Aerospace series - Steel FE-PM37 - 900 MPa <kleiner => Rm <kleiner => 1100 MPa - Sheet - a <kleiner => 6 mm; German and English version FprEN 2280:2017
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems; German version prEN 16282-7:2014
Equipment for commercial kitchens - Components for ventilation - Part 6: Installation and use of fixed fire suppression systems, Corrigenda to DIN 18869-6:2005-03— 2 стр.
Equipment for commercial kitchens - Components for ventilation - Part 6: Installation and use of fixed fire suppression systems, Corrigenda to DIN 18869-6:2005-03— 2 стр.
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8: Installations for treatment of aerosol; Requirements and testing; German version EN 16282-8:2017— 28 стр.
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method; German version EN 16282-1:2017— 36 стр.
Building hardware - Hardware for windows and door height windows - Part 8: Requirements and test methods for Tilt and Turn, Tilt-First and Turn-Only hardware; German version EN 13126-8:2017— 35 стр.
