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DIN
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DIN EN ISO 18330:2003-12
Действует
Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues (ISO 18330:2003); German version EN ISO 18330:2003 — 16 стр.
DIN EN ISO 22964:2017-08
Действует
Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017); German version EN ISO 22964:2017 — 34 стр.
DIN EN ISO 22160:2007-08
Действует
Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); German version EN ISO 22160:2007 — 23 стр.
DIN EN ISO 20541:2008-12
Действует
Milk and milk products - Determination of nitrate content - Method by enzymatic reduction and molecular-absorption spectrometry after Griess reaction (ISO 20541:2008); German version EN ISO 20541:2008 — 24 стр.
DIN EN ISO 21187:2021-06
Действует
Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results (ISO 21187:2021); German version EN ISO 21187:2021 — 30 стр.
DIN EN ISO 22184:2021-06
Действует
Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021); German version EN ISO 22184:2021 — 34 стр.
DIN ISO 22935-2:2012-12
Действует
Milk and milk products - Sensory analysis - Part 2: Recommended methods for sensory evaluation (ISO 22935-2:2009) — 28 стр.
DIN ISO 22935-1:2012-12
Действует
Milk and milk products - Sensory analysis - Part 1: General guidance for the recruitment, selection, training and monitoring of assessors (ISO 22935-1:2009) — 27 стр.
DIN ISO 22935-3:2012-12
Действует
Milk and milk products - Sensory analysis - Part 3: Guidance on a method for evaluation of compliance with product specifications for sensory properties by scoring (ISO 22935-3:2009) — 12 стр.
DIN EN ISO 14673-2:2004-05
Действует
Milk and milk products - Determination of nitrate and nitrite contents - Part 2: Method using segmented flow analysis (Routine method) (ISO 14673-2:2004); German version EN ISO 14673-2:2004 — 22 стр.
DIN EN ISO 14891:2002-07
Действует
Milk and milk products - Determination of nitrogen content - Routine method using combustion according to the Dumas principle (ISO 14891:2002); German version EN ISO 14891:2002 — 21 стр.
DIN EN ISO 14637:2007-03
Действует
Milk - Determination of urea content - Enzymatic method using difference in pH (Reference method) (ISO 14637:2004); German version EN ISO 14637:2006 — 16 стр.
DIN EN ISO 14673-3:2004-05
Действует
Milk and milk products - Determination of nitrate and nitrite contents - Part 3: Method using cadmium reduction and flow injection analysis with in-line dialysis (Routine method) (ISO 14673-3:2004); German version EN ISO 14673-3:2004 — 19 стр.
DIN EN ISO 14675:2003-08
Действует
Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content (ISO 14675:2003); German version EN ISO 14675:2003 — 9 стр.
DIN EN ISO 14673-1:2004-05
Действует
Milk and milk products - Determination of nitrate and nitrite contents - Part 1: Method using cadmium reduction and spectrometry (ISO 14673-1:2004); German version EN ISO 14673-1:2004 — 22 стр.
DIN 12835:2003-01
Действует
Apparatus for dairy analysis - Sample bottles for milk — 6 стр.
DIN 12837:1954-01
Действует
Apparatus for dairy analyses; pipettes for the milk butyrometer — 1 стр.
DIN 12836-3:1975-08
Действует
Apparatus for dairy analyses; milk butyrometer 0 to 10 %, calibrated — 2 стр.
DIN 12836-2:1966-08
Действует
Apparatus for dairy analyses; milk butyrometer 0 to 4%, calibrated — 2 стр.
DIN 12836-1:1969-12
Действует
Milk butyrometers 0-5 % and above — 2 стр.
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